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County Wexford Chamber, in collaboration with Kelly’s Hotel Resort & Spa, invites you to the unveiling of The Sea Rooms Restaurant.
Join us for an evening of networking and exploration as we reveal this captivating new addition at Kelly’s Hotel.
Date: Wednesday, 29th May
Time: 6:00 PM – 8:00 PM
Location: Kelly’s Hotel Resort & Spa. Rosslare, County Wexford. Y35 Y83V
Agenda:
- 6:00 PM – 6:30 PM: Arrival and Registration
Enjoy wine and beverages upon arrival. - 6:30 PM – 7:00 PM: Official Launch
Hear from Bill and Laura Kelly, Chris Fulham (Head Chef), and Deirdre Howlin (Head Gardener), as they share insights into the vision behind The Sea Rooms and the culinary inspirations driving its creation. - 7:00 PM – 8:00 PM: Canapes and Guided Kitchen Garden Tour
Enjoy canapes crafted by Chef Fulham and his team while mingling with fellow guests. Weather permitting, immerse yourself in a guided tour of Kelly’s Kitchen Garden, witnessing the “Field to Fork” production—an integral aspect of Kelly’s Hotel restaurants and sustainability journey.
Don’t miss the chance to register and stand a chance to win an exclusive prize during the event!
County Wexford Chamber and Kelly’s Hotel look forward to connecting with you at this occasion.